Paying homage to first generational roots, Maddon’s Post is a local new Chicago restaurant where we celebrate the simple and give a nod to our favorite family recipes. Located in the heart of Wrigleyville, guests can expect an approachable lively environment showcasing genuine flavors with a twist on our childhood favorites, classic cocktails emphasizing on seasonal ingredients and local spirits.
Celebrating first generation roots by doing simple better, Maddon’s Post, one the best Wrigleyville restaurants, welcomes group dinners and private events in The Flamingo Room.
“We’re combining the idea of Polish and Italian food as a tribute to our respective roots. This is the kind of cuisine that wasn’t so much restaurant driven, but passed down through several generations of family cooking in home kitchens – not to mention it further lends to the rich Polish and Italian neighborhoods found throughout Chicago,” says Mantuano.
Get your Maddon’s Post favorites delivered. Come together with friends and family at home!
Order Maddon's Post favorites for your holiday parties. Pick up dates:
November 22, 26, 27 | 5-7PM
December 19, 20, 22 | 5-7PM
Pies - Apple, Pumpkin, Chocolate Cream 26.00 each
Pierogis - Farmer's Cheese, Potato + Kraut, Squash 24.00-30.00 per dozen
Cookies - Seany Boom-Boom's, Plum Jam Kolaczki, Lemon Iced Ricotta 18.00 per dozen
order 48 hours prior to pick-up
EAT, DRINK & BE MERRY! Receive a complimentary champagne toast or holiday cocktail when you book your 2019/2020 holiday party by November 30.
Executive Chef Aaron Thebault and brewmasters from Off Color team up to bring you a 4-course dinner featuring classic and seasonal beers, paired with Maddon's favorites.
65.00 per person
Join us in The Flamingo Room for holiday movies and music featuring seasonal pastries, hot cocoa (boozy or not!) and house wines.
Seany Boom-Boom's, Lemon Ricotta Cookies 2.00 each
Brownies, Rice Crispy Treats 4.00 each
Hot Cocoa 4.00 / Spiked 8.00
Wine Glass 8.00 / Bottle 30.00
Gather around the table with the family every Sunday to enjoy house salad, choice of pierogi or pasta, Chef's weekly feature and assorted cookies.
35.00 per person. Served family-style
45.00 with wine pairing
4pm - close
A twist on your brunch favorites: blueberry mascarpone pierogis and biscuits topped with Polish sausage gravy.
Gather around the table for 10.00 pizza night on Mondays.
Do simple better!
Burger, Fries, OKOCIM Beer, Tequila Shot 16.00